Protein Brownie is a high-quality protein plus fibre pastry, based on natural ingredients. Thanks to reduced carbohydrate and sugar content, it is a valuable alternative to conventional pastry and cakes.

Protein Brownie is lactose- and acid-free and contains no sweeteners, preservatives or artificial colourings.

The unique combination of pea, wheat and soya protein not only ensures a beneficial nutritional profile with high protein and fibre content, but also makes this vegan brownie an excellent taste experience.

Protein Brownie is an excellent addition to a health-conscious and plant-based diet, which requires a sufficient protein intake. Protein supports the building and maintenance of muscle mass.

As a protein-rich snack in everyday life or for regeneration after sports.

Plant protein (pea protein, hydrolysed wheat protein, soya protein), humectant glycerine, coconut oil, dark chocolate chips 9% (cocoa mass, sugar, emulsifier soya lecithin, flavour), corn fibre, brown sugar, cocoa powder 6%, rice flour, olive oil, acacia fibre, enriched wheat flour (with calcium, iron, vitamin B1, niacin), flavours, raising agent sodium bicarbonate

May contain traces of nuts, peanutsand milk. Excessive consumption may cause laxative effects.

Made in UK