The following main ingredients are included in the product WHEY TRIPLE SOURCE PROTEIN:
Whey Protein Concentrate
Whey Protein Concentrate is gained by gentle evaporation, hence the product has a slightly higher fat and carbohydrate content compared to a pure whey protein isolate. The marginally lower protein content is compensated with an attractive price-performance ratio.
Whey Protein Isolate
Through the combination with Whey Protein Isolate, the percentage of protein is increased. Isolate, gained by cross-flow filtration, is the highest quality among protein powders. The product WHEY TRIPLE SOURCE PROTEIN contains 30% of isolate.
Whey Protein Hydrolysate
This is an enzymatically split, so-called “pre-digested” protein and can therefore be absorbed very quickly by the body.
Our whey product overview:
100% Whey Concentrate = WHEY CONCENTRATE (SWISS WHEY)
100 % Whey Isolate = WHEY ISOLAT 94
Mix of Concentrate, Isolate, Hydrolysate = WHEY TRIPLE SOURCE PROTEIN
Hydrolysed Whey Isolate completed with HMB = PREMIUM WHEY HYDRO